I dropped a friend off at the Gare de Lyon on Wednesday, and while we were waiting for his train we went up to the beautiful restaurant, Le Train Bleu, to have a drink. The restaurant has not changed since the train station was built for the Exhibition of 1900. The great hall is covered in Belle Epoque paintings; the banquettes are in rich dark wood and leather; gold leaf is used liberally. It's like stepping back into a more genteel time.
Sipping my limonade,
Maria
P.S. Thanks for the rec, Mom!
Sipping my limonade,
Maria
P.S. Thanks for the rec, Mom!
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